Ascot – Lawn Club

Royal Ascot

Tuesday 17th June – Saturday 21st June 2025
Ascot Race Course, Berkshire

Lawn Club

The Lawn Club is a beautiful new track-facing marquee with uninterrupted views across the course from an elevated decked terrace ensuring you don’t miss any of the thrilling action. Situated right at the heart of the trackside excitement and just 300 metres from the winning line, The Lawn Club allows you to experience the pomp and pageantry of Royal Ascot with informal dining in an intimate surrounding. 

Your VIP Hospitality arrangements include…

  • Queen Anne Enclosure access 
  • Reserved table for the day 
  • Prosecco Jeio reception 
  • Three-course lunch 
  • Complimentary bar (excluding Champagne) 
  • One car parking label per two guests 
  • Race card 
  • Racing paper 
  • Celebrity tipster 
  • Experienced event management team in constant attendance throughout the day 
  • Individual guest documentation 
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READ OUR FAQS

Your Provisional Itinerary for the Day…

10:30amGates Open
11:00amBar opens
12:00pmLunch to be served
2:00pmRoyal procession
2:30pmFirst race
from 3:30pmAfternoon tea
5:30pmLast race
6:00pmBar closes
6:00pm – 7:00pmTraditional singing around the bandstand

Cost Per Person…

Tuesday 17th June – £699pp
Wednesday 18th June – £699pp
Thursday 19th June – £799pp
Friday 20th June – £749pp
Saturday 21st June – £599pp

Pricing per person + VAT. Please note that all facilities are subject to availability at the time of booking.

LAWN CLUB SAMPLE MENU

From the Buffet

Confit duck, foie gras and rhubarb terrine, Sauternes and vanilla jelly
Wild honey and whiskey cured Scottish salmon
Soy marinated aged roasted sirloin of beef, cucumber and seaweed
Sweet onion, tarragon and squash tart
Masala chicken, summer pea and mushroom rice
Loch Duart salmon Wellington, asparagus and dill mousseline, salsa verde
British charcuterie, nettle and piccalilli salami and Parma ham
Grilled artichoke, roasted tomatoes and marinated olives

Salads

Warm Charlotte potato, lemon herb butter
Tomato and pomegranate salad
Grilled carrot, charred corn and quinoa
Summer baby leaves, beetroot and balsamic dressing

Dessert

Selection of mini desserts and summer berries
Dark and white chocolate truffle
Lemon meringue
Champagne and strawberry tiramisu
English strawberries, blueberries, blackberries and raspberries, pouring cream

Cheese

Beauvale Blue, Ragstone, Duttamor and Cornish Kern Cheddar Muscat grapes, apricot and ginger jelly, selection of artisan biscuits

Dress Code and Hat Etiquette

For ladies heading to the Royal Enclosure, the rules dictate that straps must be thicker than one inch, trouser suits should be full-length, and dresses and skirts should fall just above the knee or lower. When it comes to headwear, the guidelines are that hats and not fascinators should be worn, and the base must measure at least four inches.

In the grandstand area, a hat is also obligatory, with fascinators being acceptable, again strapless or sheer tops and dresses are unacceptable.

For gentlemen attending within the Royal Enclosure black or grey morning dress with a waistcoat, tie, a top hat and black shoes must be worn.

  • Ladies’ hats are always worn with the decoration to the right – and it’s rude to show the inside lining of your hat
  • Hats with large brims should never be worn after sundown
  • Gents are expected to tip their hat when greeting and should remove their hats when indoors or speaking to a lady. Ladies can keep their hats on indoors
  • Never knowingly obscure anyone’s view with your hat
  • Fascinators should always have a base diameter of at least 10cm
  • Never point out hat etiquette mistakes of others!

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